2 hour(s) ago
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Ryuki Kawasaki Named Chef De Cuisine By Pierre Gagnaire At ... - http://t.co
4 hour(s) ago
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@laughinglemon well I'm not rushing out to the shops just yet. I think some Irish company has got in on this act too, name escapes me though
5 hour(s) ago
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Chicago's Alinea serves up a dish so complicated that it requires a ... - http://t.co
6 hour(s) ago
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Looking for a Chef De Partie - Prize Winning Hotel in Mayo, Ireland http://t.co #job
8 hour(s) ago
New status update
Patrick Guilbaud 4 T-Light Tray Candle Gift Set - GiftsDirect - http://t.co [WoW Restaurant Patrick Guilbaud gets into merchandise]
10 hour(s) ago
New status update
At-Home Molecular Gastronomy Kit: Honey Caviar, Fruit Spaghetti, and Mojito Shots - http://t.co
13 hour(s) ago
New status update
Looking for a Sous Chef - Restaurant @ Four Star Hotel in Limerick, Ireland http://t.co #job
1 day(s) ago
New status update
Chicago's Alinea named world's 7th-best restaurant - http://t.co
1 day(s) ago
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10 of the world's most delicious dining experiences - http://t.co
1 day(s) ago
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Landlord forced Michelin star chef to cook on BBQ and plotted to flood his kitchen with grease, court hears - http://t.co
1 day(s) ago
New status update
Hiring a Sous Chef @ Historic Landmark Hotel - Cork Ireland in Cork, Ireland http://t.co #job
1 day(s) ago
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Beyond Meat Creates Tastier Imitation Chicken - http://t.co [at least this is the claim]
1 day(s) ago
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Now Hiring: Pastry Chef - Award Winning Resort Hotel in Mayo, Ireland http://t.co #job
2 day(s) ago
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Homemade Lacto-Fermented Ketchup Recipe - http://t.co [strictly for geeks]
2 day(s) ago
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René Redzepi, A Taste of Noma,Claridges hotel | CheapOair - http://t.co
2 day(s) ago
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Starbucks Secret Menu: The Ultimate Guide - http://t.co
2 day(s) ago
New status update
Science Proves Eating Organic Turns You Into a Jerk - http://t.co [we need science to tell us this ;-) ]
2 day(s) ago
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Know anyone for this job? Chef De Partie - Prize Winning Hotel in Mayo, Ireland http://t.co #job
2 day(s) ago
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Cookbook Hoarding - http://t.co
2 day(s) ago
New status update
The Food Revolution Will be Televised (And Star-Studded) - http://t.co
2 day(s) ago
New status update
Know anyone for this job? Sous Chef - Restaurant @ Four Star Hotel in Limerick, Ireland http://t.co #job
3 day(s) ago
New status update
New Diet Fad: Nighttime Fasting - http://t.co
3 day(s) ago
New status update
@ccoateschef It's my pleasure Christopher
3 day(s) ago
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A little Jack White with your burger? - http://t.co [The brave new word of the 'Music Sommeliers']
3 day(s) ago
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The 9 Worst Cocktails in History - http://t.co
4 day(s) ago
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Are you a good fit for this job? Pastry Chef - Award Winning Resort Hotel in Mayo, Ireland http://t.co #job
4 day(s) ago
New status update
In Defense of Fat! the KickStarter Launch! - http://t.co
4 day(s) ago
New status update
PETA attacks BBC's 'indefensible promotion' of foie gras on The Great British Menu - http://t.co
4 day(s) ago
New status update
Hiring a Chef De Partie - Prize Winning Hotel in Mayo, Ireland http://t.co #job
5 day(s) ago
New status update
A History Of Human Fingers Found In Fast Food - http://t.co
5 day(s) ago
New status update
@SkiingInsurance Thanks very much Louise
5 day(s) ago
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Highlight Your Experience When Starting a Social Network-Based Job Hunt #jobs - http://t.co
5 day(s) ago
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Cheese Layers in the Wedding Cake - http://t.co
5 day(s) ago
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Scotland Sets Minimum Price for Alcohol - http://t.co
5 day(s) ago
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YES, YES YES! : Coffee Addicts May Live Longer - http://t.co [here's a punch to the colar plexus of every killjoy everywhere]
5 day(s) ago
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Britain sells thousands of pigs to China in export push - http://t.co
5 day(s) ago
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Global Warming Messing Up Tasty Maple Syrup - http://t.co [2012 looks like being a bad vintage]
5 day(s) ago
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The Problem with Caramelizing Onions - http://t.co
5 day(s) ago
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Something U wanted to know but were afraid to ask? What Are the Crunchy Crystals in Cheese? - http://t.co
5 day(s) ago
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Guinness Deep-Sea Bar Offers Sleek Underwater Sips - http://t.co
5 day(s) ago
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@bakri121 I'm sorry to say we're in a different industry entirely.
6 day(s) ago
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I've joined the LA RESTAURATION Group on Viadeo: http://t.co
6 day(s) ago
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I've joined the cafés brasseries snacks restaurants clubs... ce hub est pour vous Group on Viadeo: http://t.co
6 day(s) ago
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I've joined the Hôtellerie-Restauration-Tourisme-Transports Group on Viadeo: http://t.co
6 day(s) ago
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A special journey to The French Laundry - http://t.co
6 day(s) ago
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Ferran Adria's plans for the elBullifoundation - http://t.co
6 day(s) ago
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World Chefs: Playful Aduriz masters culinary mind games - http://t.co
6 day(s) ago
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If you're planning on writing a cookbook you'll need one of these - Interview: Michael Sand, Cookbook Editor - http://t.co
6 day(s) ago
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BBC criticised after chefs serve foie gras on The Great British Menu - http://t.co
1 week(s) ago
New status update
Pâtissier/Chef De Partie Pâtisserie recherché pour belle Hôtel 4 étoiles sur l'Irlande de l'Atlantique. Contactez-moi pour + d'informations